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Pastry Ingredients
Puff Pastry Shell
Ready to use. Available in various sizes.
Cream Puff Shell
Ready to use. Mini size. Suitable for event & catering use.
Eclair shell Mini
Ready to use. Suitable for event & catering use
Sweet pastry shell
Ready to use. Butter based. straight cut.
Chocolate Chips
Bakable chips. Multi use.
Cocoa Powder
High fat, for dusting.
Pencil Rafael
Chocolate Deco. 200mm length. 120pcs per pack. White Chocoate
Pencils Picasso
Chocolate Deco. White Chocolate. 200mm length. 120pcs per pack
Rolls Penne
Chocolate Deco. White and dark chocolate. 35mm. 1.2kg per box
Thuja Rolls
Chocolate Deco. White and dark chocolate. 40mm. 1.5kg per pack.
Opal
Chocolate Deco. White chocolate crunchy balls. 4mm. 500g per pack
Agate Milk
Chocolate Deco. Milk crunchy chocolate ball. 4mm. 500g per pack
Pallete Feulletine
Crispy flakes blend ideally with chocolate, nut pastes and praline fillings. They retain their crunchiness when combined with any ingredients that do not contain water. Thanks to their golden brown colour and a delicate caramel-vanilla taste they can also be used as a crispy and tasty garnish!
Dark Slim Shaving
Chocolate Deco. 2.5kg pack
White Slim Shaving
Chocolate deco. 2.5kg pack
Dark Blossom
Chocolate Deco. Dark Blossom. 2.5kg pack
White Blossom
Chocolate Deco. White Blossom. 2.5kg pack
Blossom Duo
Chocolate Deco. A mixed of dark and white chocolate blossom. 2.5kg pack
Strawberry Blossom
Chocolate Deco. Strawberry and white chocolate taste. 2.5kg pack
Chocolate Coffee Bean
18mm, 1.1kg pack. Taste of chocolate and coffee
Hazelnut Croquant
Use as an ingredient in cream mousses and butter as well as to decorate cakes, pastries, cookies, ice – cream and deserts. 1kg pack
Almond Croquant
Use as an ingredient in cream mousses and butter as well as to decorate cakes, pastries, cookies, ice – cream and deserts. 1kg pack
Dark Chocolate Couverture 72%
Carefully selected cocoa beans, a state – of – the – art production process and laboratory controlled quality, guarantee consistent specifications of Barima Artisanal Chocolates. These include a rich flavour and aroma, high fluidity and silky consistency. The product is moulded from tempered chocolate and available in form of 8 mm pastilles. 3kg box
Dark Chocolate 50%
Carefully selected cocoa beans, a state – of – the – art production process and laboratory controlled quality, guarantee consistent specifications of Barima Artisanal Chocolates. These include a rich flavour and aroma, high fluidity and silky consistency. The product is moulded from tempered chocolate and available in form of 20 mm pastilles. 10kg pack. Smaller pack avail upon request.
Milk Chocolate Couverture 31%
Milk Couverture. 10kg pack. Smaller pack available upon request.
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